Casa Aniceto Menu

Casa Aniceto’s menu leaves a lasting impression by combining traditional flavors with generous portions and carefully prepared local specialties. From the perfectly grilled Zamburiñas A la Plancha to the rich and flavorful Pulpo Con Cachelos, every dish reflects a strong connection to regional cuisine. The selection of tortos, including the popular Tortu de Morcilla, Torto de Morcilla Mixto, Tortu de Picadillo, and Tortus de Boletus, adds variety and authenticity, while the Croquetas de Cecina and Revuelto de Setas make excellent starters for sharing.

Moreover, the main courses stand out for both quality and presentation. The Cachopo de Ternera Trufado is a real highlight, packed with flavor and ideal for those looking for a hearty meal. Seafood lovers will appreciate the Bacalao Casa Aniceto Con Cebolla Caramelizada Y Gambas Al Ajillo, while the Arroz Con Bogavante delivers a satisfying combination of fresh ingredients and comforting textures. For meat enthusiasts, the Chuletón de Vaca Vieja is a memorable choice, cooked to showcase its rich taste. The Fabada Asturiana also deserves special mention for its traditional character and depth of flavor.

To finish, the dessert selection provides the perfect ending to the experience. The creamy Arroz Con Leche and the crisp, sweet Canutillos offer a delightful contrast that rounds out the meal beautifully. Overall, Casa Aniceto presents a menu that feels authentic, varied, and consistently enjoyable, making it a restaurant worth visiting for anyone seeking classic Spanish dishes prepared with care.